Solutions for Sports Nutrition

After a strenuous unit of sport, the body craves nutrients and energy. Wholesome snacks can quickly and effectively satisfy this need. Our protein and fibre-rich crispies provide a crunchy texture with added nutritional value to bars, biscuits and muesli while our resistant starch increases the fiber content in the end product.

Loryma is a specialist in food ingredients and part of the Crespel & Deiters Group.
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Are you a manufacturer of sports nutrition, have innovative product ideas or special challenges when it comes to manufacturing your products?

Do you wish support in developing or improving
your product(s)?

Are you looking for extrusion outsourcing with individual product
solutions, aligned to your requirements?

Our service for you:

  • Nutritional values:
    We offer a variety of amino acid profiles, thanks to our different protein sources.

  • Variety:
    Our product range includes both vegetable and animal proteins in various forms and colors.

  • Texture:
    Our ingredients give the end-consumer product a crispy and crunchy texture.

  • Personal consultation:
    We cultivate a relationship of trusting personal consultation, in addition to offering customised products.

  • Extrusion technology:
    We use cutting-edge extrusion technology to produce the best products.

  • From the lab to production:
    We develop innovative extruded cereal and protein products on our own laboratory extruder.

  • Flexibility in production:
    We stand for a long-term partnership and offer both flexible purchase quantities and effective extrusion outsourcing for our customers.

  • Innovation performance:
    We show impulses and trends with our application recommendations. Our products’ mode of action is demonstrated with application recommendations.

New food trends with Extrudates

Lory® IsoCrisp

Lory® IsoCrisp: High Protein Crispies Lory® IsoCrisp – Extrudates with valuable protein and crunch.

Lory® Crisp

Lory® Crisp: For a crispy-crunchy flavour experience

Lory® Starch Elara

The resistant wheat starch Lory® Starch Elara – is a specially modified starch in the form of phosphatised distarch phosphate. Lory® Starch Elara: Optimisation of the nutritional profile – Increases the fiber content in the end-consumer product and provides a crunchy texture to the application.

Lory® Crumb Rice-based

Lory® Crumb for instant porridge and pudding. Our extruded flakes swell quickly and are easy to prepare. Our rice-based variant is a valuable source of carbohydrates and is excellent for pre- and post-workout meals.”

Lory® Crumb Milk-based

Lory® Crumb milk-based variant is specially developed for the production of instant sports nutrition. With an impressive protein content of 48.5 %, it offers a high-quality source of protein for athletes and active people.

Lory® Protein

Lory® Protein: Hydrolysed wheat protein: functional component and vegetable protein source.

Our solutions for sports nutrition open up a whole new world of individual product design for you.

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As soon as we have received your information, we will contact you immediately to clarify any open questions and help you further.

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